For this week’s Quickfire Challenge, Fred Armisen and Carrie Brownstein from the hit comedy series “Portlandia” task the chefs with creating a dish using hipster ingredients using only old vintage appliances and equipment. For their Elimination Challenge, the chefs must develop and create a recipe fit for the home cook, and are surprised when unexpected guests show up to test their recipes. All-Star alumni and cookbook authors Dale Talde and Richard Blais join the judges’ table to help decide which chef must pack their knives.
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After Tina and Bob plan a father-daughter date to see Bob's favorite old campy vampire-sing-along movie, Tina decides to invite her group of friends along, as well. Meanwhile, Linda opens a restaurant for the raccoons in their alley.
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