Waiting on a table for brunch
For their first individual challenge of the season, the chefs are surprised in the kitchen by “Top Chef” Miami winner Hung Huynh and challenged to make an Asian-inspired dish. Nothing, however, on “Top Chef” is that simple. Along with Hung, the judges and renowned chef Kiran Verma, they’ll be serving 100 guests at “Top Chef’s” first Asian Night Market.
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As Fisk moves into swanky new digs amid a public outcry, Matt wrestles with how far he's ready to go to right this wrong. Dex's aim comes into focus.
Watched on Trakt