Watched Cook's Country from America's Test Kitchen 11x01 "Ultimate Comfort Foods"

Hosts Julia Collin Davison and Bridget Lancaster revive a traditional recipe for Wellesley Fudge Cake. Then, equipment expert Adam Ried reveals his top pick for Immersion Blenders. And finally, test cook Bryan Roof makes Bridget a southern specialty —chicken and pastry.

Watched on Trakt