Watched America's Test Kitchen 20x08 "Hearty Mediterranean at Home"
S20E08
"Hearty Mediterranean at Home"
Test cook Erin McMurrer shows host Bridget Lancaster how to make perfect Pita Bread. Tasting expert Jack Bishop challenges host Julia Collin Davison to a tasting of international yogurts. Science expert Dan Souza explains the science behind proofing dough. Finally, test cook Keith Dresser makes Julia a showstopping Shakshuka.
Watched on Trakt
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Weather at time/location of posting — Clear with a temperature of 61.17°F and 49% humidity.