Yeah, that short rib turned out to be absolutely wonderful. Loosely based on this recipe: https://www.bonappetit.com/recipe/red-wine-braised-short-ribs Leftovers will be shredded and added to home made pappardelle pasta, along with a little of the sauce and a touch of cream and parmesan.

Note May 20, 2023 at 6:07 PM

Yeah, that short rib turned out to be absolutely wonderful. Loosely based on this recipe: https://www.bonappetit.com/recipe/red-wine-braised-short-ribs

Leftovers will be shredded and added to home made pappardelle pasta, along with a little of the sauce and a touch of cream and parmesan.

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